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20L Chocolate Ball Mill Machine
20L Chocolate Ball Mill Machine is one of the special equipment for fine grinding of chocolate slurry and its mixture. Continuous collision and friction with the material through the steel ball in the vertical cylinder. The size of the slurry particles is changed from large to small to achieve the required fineness.
20L Chocolate Ball Mill Machine has the advantages of compact structure, simple operation, convenient maintenance and small floor space; it is especially suitable for the production of laboratory chocolate.
Parameter Specification:
| Model | 20 | 500 | 1000 | 1500 |
| Main Motor Power (kw) | 2.5 | 37 | 55 | 75 |
| Electrical Heating Power (kw) | 2.5 | 6 | 9 | 9 |
| Ball Quantity (kg) | 50 | 750 | 1000 | 1300 |
| Capacity (kg/h) | 20 (kg/time) | 500 | 1000 | 1500 |
| Grinding Fineness (micron) | 18~22 | 18~22 | 18~22 | 18~22 |
| Weight (kg) | 145 | 4100 | 4900 | 5200 |
| Body Size (mm) | 500*800*900 | 900*1800*2800 | 1000*2000*3100 | 1000*2000*3100 |
Main Advantage:
1.High quality stainless steel is used, the surface is sandblasted.
2. Two-layer outer wall to create a water jacket, into which cold water flows during the production process to maintain the temperature of the chocolate mass and improve the taste.
3. The steel ball is made of high quality bearing steel, with high wear resistance and durability.
Flow Chart:
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