5000L Chocolate insulation equipment is one of our newly QBJ insulation tank series. adopt to compact structure, easy to use, and jacketed structure.
The water in the interlayer of the cylinder is heated by electric heating, and the chocolate slurry in the insulation tank or the chocolate slurry that is solidified inside is melted; During the heat preservation process, the equipment continuously stirs the chocolate slurry at the same time, which has the functions of deodorizing, dehydrating and preventing the separation of the slurry and grease.
Parameter Speficiation:
Model
30L
100L
300L
500L
1000L
2000L
5000L
Maximum Capacity (L)
30
100
300
500
1000
2000
5000
Main Sprindle Speed (rpm)
22.5
22.5
22.5
22.5
22.5
22.5
22.5
Main Motor Power (kw)
0.37
0.75
0.75
1.1
1.5
2.2
5
Electrical Heating Power (kw)
1
2.5
5
5
7.5
7.5
15
Heating Holding Power (kw)
1
2.5
2.5
2.5
2.5
2.5
5
Weight (kg)
60
200
290
515
785
1500
3000
Body Size (mm)
Ø500*600
Ø750*700
Ø850*1060
Ø1035*1480
Ø1250*1700
Ø1480*1840
Ø2000*2500
Main Advantage:
1: 304 stainless steel material, in line with food safety requirements.
2: Automatic temperature control system.
3: Integrate melting, stirring and storage functions.
5000L Chocolate insulation equipment for store the chocolate slurry,compact structure, easy to use, and jacketed structure,food grade stainless steel material, automatic electrical heating control system, 5000kg output capacity.
5000L Chocolate insulation equipment
QBJ5000
0.00~0.00
5000L Chocolate insulation equipment for store the chocolate slurry,compact structure, easy to use, and jacketed structure,food grade stainless steel material, automatic electrical heating control system, 5000kg output capacity.
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